Thursday, December 2, 2010

A little different dinner

These are pictures from last nights dinner. We had a holiday party for the staff and served the leftovers to the students. They all seemed to have a good time with it.

There were little quiches, zuchinni sticks, cordon bleu bites, pigs in a blanket, veggies—of course, crackers and dip, and the best part was the chocolate fondue pot. We dipped pieces of cake, cherries, strawberries, and apples. It was great.

I hope everyone’s December is going great so far.

IMG_8611 IMG_8612 IMG_8613 IMG_8614 IMG_8615 IMG_8616 IMG_8617 IMG_8618 IMG_8619 IMG_8620 IMG_8621 IMG_8622 IMG_8623 IMG_8624 IMG_8625 IMG_8626    IMG_8630 IMG_8631 IMG_8632 IMG_8633  IMG_8635 IMG_8636 IMG_8637 IMG_8638

No comments:

Post a Comment